Vincent Bergeron
Matin, midi et soir—morning, noon, and night. That phrase captures the rhythm of Jean-François Bergeron’s wines: thoughtful, rooted in daily life, yet shaped with a vision far beyond their humble source. Located in the Loire, this small, quiet estate operates at the intersection of restraint and precision.
Bergeron takes a minimal approach in the cellar and vineyard, working with limestone-rich soils that impart a distinct mineral backbone to his wines. Farming is regenerative and low-intervention, with no shortcuts—just a respect for what the land can give when guided with patience. The result is texture, energy, and emotion that feels effortless but isn’t. From crisp whites to soulful reds, Bergeron’s wines prove that less is often more.
Farming Note
Bergeron works with Chenin Blanc and Pinot Noir rooted in tuffeau limestone, clay-limestone, and perruche soils across the Loire Valley. Farming is attentive yet restrained, emphasizing biodiversity, soil health, and natural vine balance to let each site’s character come through clearly and honestly.
Winemaking
All wines are fermented with native yeasts and handled with minimal intervention to preserve purity and site expression. Aging takes place in a mix of neutral oak and stainless steel, depending on the cuvée. The approach is precise and quiet—seeking freshness, structure, and mineral clarity while letting the wines speak for themselves.
Wines
Bergeron, Vin de France, 'Certains l'aiment Sec'
Vintage 2021
Style White
Region Loire Valley
Varieties Chenin Blanc
ABV 13.00%
Soils Tuffeau limestone and Clay-limestone
Tasting Note Bright and textured, with layers of green apple, lemon peel, and a stony mineral core. The acidity drives the palate, leading to a clean, precise finish that lingers with salinity and finesse.
Bergeron, Vin de France, Blanc 'Matin Midi et Soir'
Vintage 2020
Style White
Region Loire Valley
Varieties Chenin Blanc
ABV
Soils Limestone Bedrock (Tuffeau), Perruches, Sandstone and Clay
Tasting Note Golden-hued with aromas of ripe pear, chamomile, and crushed stones. The palate is layered yet precise, with a core of zesty citrus and a long, saline finish that feels alive and invigorating.
Bergeron, Vin de France, 'Un rouge chez les Blancs'
Vintage 2021
Style Red
Region Loire Valley
Varieties Pinot Noir
ABV 12.50%
Soils Tuffeau limestone and Clay-limestone
Tasting Note Red berries and subtle florals meet a delicate earthiness on the nose. The palate is fresh and layered, with soft tannins and a clean, refreshing finish that reflects its Loire Valley roots.
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