Azienda Agricola Boffalora
In Valtellina, where terraces carve into steep granite slopes, Boffalora makes Nebbiolo that moves with nature, not against it. Farming here is steeped in tradition—no chemicals, no shortcuts, just deep respect for the land.
In the cellar, the approach is patient and low-intervention, allowing the Nebbiolo to express its alpine roots.
The wines are aromatic, with fine tannins and an energy that pulls you back for another sip. They’re elegant but rugged, refined but raw—a perfect reflection of their mountain origins.
Farming Note
Boffalora farms Nebbiolo on the steep, terraced slopes of Valtellina, where soils range from chalky to sandy loam. The extreme alpine conditions and varied soils are managed with respectful, low-intervention practices, promoting biodiversity and letting the rugged beauty of the region shine through in each wine.
Winemaking
all Nebbiolo grapes are hand-harvested and fermented with native yeasts. Boffalora embraces a traditional, minimal-intervention approach. Aging takes place in neutral vessels, allowing the nuance of site and vintage to lead—whether fresh and drinkable or powerful and age-worthy. Every wine reflects a careful balance of purity, structure, and place.
Wines
Boffalora, Nebbiolo, Rosso di Valtellina DOC
Vintage 2022
Style Red
Region Lombardy, Valtellina
Varieties Nebbiolo
ABV 13.00%
Soils Chalky soils
Tasting Note Bright and lifted, this mountain Nebbiolo shows notes of red cherry, wild rose, and a hint of dried herbs. The palate is linear and fresh, with crunchy acidity and gentle tannins that make it effortlessly drinkable.
Boffalora, Nebbiolo, Valtellina Superiore DOCG
Vintage 2021
Style Red
Region Lombardy, Valtellina
Varieties Nebbiolo
ABV 13.00%
Soils Sandy and loose soils
Tasting Note Rich and full-bodied, this Sforzato is layered with black cherry, fig, and a touch of cocoa. The dried-grape concentration lends depth and warmth, while firm structure and fresh acidity keep it balanced and age-worthy.
Boffalora, Nebbiolo, Sforzato di Valtellina DOCG
Vintage 2020
Style Red
Region Lombardy, Valtellina
Varieties Nebbiolo
ABV 15.00%
Soils Shallow, sandy loam
Tasting Note Elegant and expressive, with aromas of crushed raspberry, dried violet, and alpine spice. On the palate, it balances firm tannins with a sleek, mineral-driven core, finishing long with a cool mountain energy.
Boffalora, Nebbiolo, Rosso di Valtellina DOC
Vintage 2022
Style Red
Region Lombardy, Valtellina
Varieties Nebbiolo
ABV 13.00%
Soils Chalky and sandy soils
Tasting Note A second bottling of the same vintage shows similar purity and precision—red currant, savory herbs, and a stony edge come through on the nose. The palate is agile and clean, with a finish that hums with mineral tension.
HURON RIVER WINE CO.