Anthony Thévenet
A rising voice in Beaujolais, Anthony Thévenet began making wine in 2013 after formative years alongside natural wine icons Georges Descombes and Jean Foillard. Together with his father, Guy, Anthony farms nine hectares of old-vine Gamay, including parcels in Morgon and rented vines in Chénas, many rooted in granite bedrock and some dating back to the 19th century.
Farming is in organic conversion, with an emphasis on healthy soils and low yields. In the cellar, Anthony favors 100% whole-cluster fermentation, spontaneous yeasts, and infusion-style maceration for around three weeks. Aging takes place in concrete vats and neutral oak, with minimal sulfur at bottling (never more than 15 mg/L) and no fining or filtration. His wines are expressive, pure, and deeply tied to place—modern Beaujolais with an old soul.
Farming Note
Anthony Thévenet farms with a commitment to organic conversion and biodiversity. His vineyards are managed by hand, with no herbicides, and cover crops are used to retain soil life. Like his mentors, Anthony works with living soils and low-intervention farming that respects tradition and site.
Winemaking Note
In the cellar, Thévenet works with native yeasts and whole clusters, using gentle extractions and minimal additions. Aging is done in old wood and concrete. Sulfur is used only when necessary—often just before bottling.
Wines
Thevenet, Beaujolais Villages
Vintage 2022
Style Red
Region Burgundy
Varieties Gamay
ABV 13.00%
Soils Granite and sandy topsoils
Tasting Note Juicy and vibrant, with notes of ripe red berries, violet, and soft peppery spice. Light-bodied and thirst-quenching, it finishes with lively acidity and a mineral edge. A fresh, everyday expression of Gamay.
Thevenet, Beaujolais Villages
Vintage 2022
Style Red
Region Beaujolais
Varieties Gamay
ABV 12.5%
Soils Decomposed granite (roche pourrie) typical of Morgon
Tasting Note Concentrated yet lifted, with aromas of blackberry, plum skin, and floral spice. The palate has grip and energy, framed by fine tannins and a mineral backbone. Shows the tension and depth Morgon is known for, with youthful clarity.
Thevenet, Chenas, Rouge
Vintage 2018
Style Red
Region Beaujolais
Varieties Gamay
ABV 14.5%
Soils Shallow, granitic soils with coarse sand
Tasting Note Structured and savory, showing dark cherry, crushed herbs, and a touch of smoke. The tannins are firm but polished, with earthy depth and a stony finish. A more serious, age-worthy side of Beaujolais.
HURON RIVER WINE CO.